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Dunkin'

Biscuit, Bacon, Egg and Cheese

Great sugar. Watch the sodium & sat fat. Light on fiber.

490
Calories
17g
Protein
35g
Carbs
1210mg
Sodium
Is 490 cal right for your day?Get your personalized calorie & macro targets on MyPlate.food
Almost a full meal
Pretty filling — maybe add a small side if you're extra hungry
15

1 × 490 cal = 490 cal

Here's what this means for your daily nutrition

53%
Sodium1210mg
75%
Sat Fat15g
6%
Sugar3g

On the heavier side for sodium and sat fat. Balance it out later.

Nutrition Facts
Calories
490

% Daily Value*

Total Fat
31g40%
Saturated Fat
15g75%
Trans Fat
0g
Cholesterol
195mg65%
Sodium
1210mg53%
Total Carbohydrates
35g13%
Dietary Fiber
1g4%
Total Sugars
3g
Protein
17g34%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nom Score BreakdownC
Nutrients to watch
Sodium
246.9 mg/100cal
← Best
poorTarget: <= 100
Sat Fat
3.1 g/100cal
← Best
poorTarget: <= 1
Sugar
0.6 g/100cal
← Best
excellentTarget: <= 1
Portion size
Portion
490 cal
← Best
goodTarget: <= 400 cal
Good stuff
Fiber
0.2 g/100cal
Best →
poorTarget: >= 1.4
Protein
3.5 g/100cal
Best →
moderateTarget: >= 6
Nom Score measures nutrition per calorie. Weights: Sodium (30%), Sat Fat (20%), Sugar (25%), Portion (10%), Fiber (10%), Protein (5%).

Nutrition verified June 2026 against Dunkin''s official published data.

All Dunkin' itemsBuild a Dunkin' mealDunkin' High protein

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Frequently asked questions

Is the Dunkin' Biscuit, Bacon, Egg and Cheese healthy?

The Dunkin' Biscuit, Bacon, Egg and Cheese earns a Nom Score of C (52/100). Great sugar. Watch the sodium & sat fat. Light on fiber.

How many calories are in the Dunkin' Biscuit, Bacon, Egg and Cheese?

The Dunkin' Biscuit, Bacon, Egg and Cheese has 490 calories, with 17g protein, 35g carbs, 3g sugar, and 1210mg sodium.

What is the Nom Score of the Dunkin' Biscuit, Bacon, Egg and Cheese?

It scores C — moderate. The Nom Score grades every item A–F on nutritional quality per calorie (sodium, sugar, saturated fat, fiber, protein, and portion size).

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