Enchirito®
Taco Bell

Enchirito®

Great sugar & portion. Watch the sodium & sat fat.

350
Calories
18g
Protein
33g
Carbs
1359mg
Sodium
Allergens
WheatSoyMilk
Is 350 cal right for your day?Get your personalized calorie & macro targets on MyPlate.food
A solid side or snack
Good as part of a meal, not quite enough on its own
15

1 × 350 cal = 350 cal

Here's what this means for your daily nutrition

59%
Sodium1359mg
45%
Sat Fat9g
4%
Sugar2g

This leans salty. Balance it out with low-sodium choices today.

Nutrition Facts
Calories
350

% Daily Value*

Total Fat
16g21%
Saturated Fat
9g45%
Trans Fat
0g
Cholesterol
45mg15%
Sodium
1359mg59%
Total Carbohydrates
33g12%
Dietary Fiber
7g25%
Total Sugars
2g
Protein
18g36%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nom Score Breakdown
NomScore
C
Nutrients to watch
Sodium
388.3 mg/100cal
← Best
poorTarget: <= 100
Sat Fat
2.6 g/100cal
← Best
poorTarget: <= 1
Sugar
0.6 g/100cal
← Best
excellentTarget: <= 1
Portion size
Portion
350 cal
← Best
excellentTarget: <= 400 cal
Good stuff
Fiber
2.0 g/100cal
Best →
excellentTarget: >= 1.4
Protein
5.1 g/100cal
Best →
goodTarget: >= 6
Nom Score measures nutrition per calorie. Weights: Sodium (30%), Sat Fat (20%), Sugar (25%), Portion (10%), Fiber (10%), Protein (5%).

Nutrition verified June 2026 against Taco Bell's official published data.

Ingredients

Enchirito®
Red Sauce : Water, seasoning (maltodextrin, modified corn starch, paprika, salt, tomato powder, spices, natural flavors, paprika (VC), onion powder, xanthan gum, malic acid, vitamin C, citric acid, torula yeast). [certified vegan], Seasoned Beef : Beef, water, seasoning [cellulose, chili pepper, maltodextrin, salt, oats, soy lecithin, spices, tomato powder, sugar, onion powder, citric acid, natural flavors (including smoke flavor), torula yeast, cocoa, disodium inosinate & guanylate, dextrose, lactic acid, modified corn starch], salt, sodium phosphates. Contains: Soy, Seasoned Refried Beans : Pinto beans, soybean oil, seasoning (salt, sugar, spice, beet powder (VC), natural flavors, sunflower oil, maltodextrin, corn flour, trehalose, modified cornstarch). [certified vegan], Cheddar Cheese : Cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto (VC)), anti-caking agent. Contains: Milk [certified vegetarian], Flour Tortilla : Bleached enriched wheat flour, malted barley flour, water, shortening (interesterified soybean oil, hydrogenated soybean oil, hydrogenated cottonseed oil), contains 2% or less of salt, leavening (baking soda, sodium acid pyrophosphate, yeast [yeast, sorbitan monostearate, ascorbic acid]), sugar, dough conditioners (mono- and diglycerides, fumaric acid, sorbic acid, enzymes, wheat starch, calcium carbonate, sodium metabisulfite, cellulose, corn starch, dicalcium phosphate, with tocopherols, ascorbic acid and citric acid [added as antioxidants]), calcium propionate (P), molasses. Contains: Wheat. [certified vegan], Onions : Fresh onions. [certified vegan]

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Frequently asked questions

Is the Taco Bell Enchirito® healthy?

The Taco Bell Enchirito® earns a Nom Score of C (59/100). Great sugar & portion. Watch the sodium & sat fat.

How many calories are in the Taco Bell Enchirito®?

The Taco Bell Enchirito® has 350 calories, with 18g protein, 33g carbs, 2g sugar, and 1359mg sodium.

What is in the Taco Bell Enchirito®?

The Taco Bell Enchirito® is made from 1 component: Enchirito®. The full ingredient list for each is shown on this page.

Is the Taco Bell Enchirito® gluten-free?

No — the allergen information for the Taco Bell Enchirito® lists wheat or gluten.

Does the Taco Bell Enchirito® contain artificial additives?

No commonly-flagged additives (such as high-fructose corn syrup, artificial colors, or TBHQ) were found in the Taco Bell Enchirito® ingredients.

What is the Nom Score of the Taco Bell Enchirito®?

It scores C — moderate. The Nom Score grades every item A–F on nutritional quality per calorie (sodium, sugar, saturated fat, fiber, protein, and portion size).

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