Starbucks

Strawberry Crème Frappuccino® Blended Beverage

The Starbucks Strawberry Crème Frappuccino® Blended Beverage has 370 calories, with 5g protein, 51g carbs, 51g sugar, and 240mg sodium.

Great sodium & portion. Watch the sat fat & sugar. Light on fiber & protein.

VegetarianGluten-Free

370

Calories

Protein

51g

Carbs

240mg

Sodium

Nutrition verified June 2026 against official published data from Starbucks.

Is 370 cal right for your day?Get your personalized calorie & macro targets on MyPlate.food

Portion check

How much is this, really?

A satisfying portion

Enough to take the edge off, but you might want something with it

How many are you thinking?

1 × 370 cal = 370 cal

Here's what this means for your daily nutrition

10%

Sodium240mg

50%

Sat Fat10g

102%

Sugar51g

More sugar than you might expect. Worth knowing!

By the numbers

Nutrition & Nom Score

Nutrition Facts

Calories

370

% Daily Value*

Total Fat

16g21%

Saturated Fat

10g50%

Trans Fat

0.5g

Cholesterol

50mg17%

Sodium

240mg10%

Total Carbohydrates

51g19%

Dietary Fiber

0g0%

Total Sugars

51g

Protein

5g10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nom Score BreakdownC

Nutrients to watch

Sodium

64.9 mg/100cal

← Best

excellentTarget: <= 100

Sat Fat

2.7 g/100cal

← Best

poorTarget: <= 1

Sugar

13.8 g/100cal

← Best

poorTarget: <= 1

Portion size

Portion

370 cal

← Best

excellentTarget: <= 400 cal

Good stuff

Fiber

0.0 g/100cal

Best →

poorTarget: >= 1.4

Protein

1.4 g/100cal

Best →

poorTarget: >= 6

Nom Score measures nutrition per calorie. Weights: Sodium (30%), Sat Fat (20%), Sugar (25%), Portion (10%), Fiber (10%), Protein (5%).

What's inside

Ingredients

Ice

Milk

CrèMe Frappuccino Syrup

Sugar, Water, Natural Flavor, Salt, Xanthan Gum, Potassium Sorbate, Citric Acid

Strawberry Puree Sauce

Strawberry Puree, White Grape Juice Concentrate, Water, Fruit And Vegetable Juice For Color, Natural Flavors, Xanthan Gum, Citric Acid

Whipped Cream

Cream, Vanilla Syrup

Classic Syrup

Sugar, Water, Natural Flavors, Potassium Sorbate, Citric Acid

Order this instead

Healthier swaps at Starbucks

Same kind of order, better Nom Score — these Starbucks picks beat the Strawberry Crème Frappuccino® Blended Beverage (grade C) by the numbers.

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More good picks

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Rolled & Steel-Cut Oatmeal

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Sol-ti® TURMERIC SuperShot®

Siete Sea Salt Kettle Cooked Potato Chips

KIND® Salted Caramel & Dark Chocolate Nut Bar

Koia® Cacao Bean Nutrition Shake

Frequently asked questions

Is the Starbucks Strawberry Crème Frappuccino® Blended Beverage healthy?

The Starbucks Strawberry Crème Frappuccino® Blended Beverage earns a Nom Score of C (50/100). Great sodium & portion. Watch the sat fat & sugar. Light on fiber & protein.

How many calories are in the Starbucks Strawberry Crème Frappuccino® Blended Beverage?

The Starbucks Strawberry Crème Frappuccino® Blended Beverage has 370 calories, with 5g protein, 51g carbs, 51g sugar, and 240mg sodium.

What is in the Starbucks Strawberry Crème Frappuccino® Blended Beverage?

The Starbucks Strawberry Crème Frappuccino® Blended Beverage is made from 6 components: Ice, Milk, CrèMe Frappuccino Syrup, Strawberry Puree Sauce, Whipped Cream, Classic Syrup. The full ingredient list for each is shown on this page.

Is the Starbucks Strawberry Crème Frappuccino® Blended Beverage vegetarian or vegan?

The Starbucks Strawberry Crème Frappuccino® Blended Beverage is marked vegetarian (but not vegan) at Starbucks.

Does the Starbucks Strawberry Crème Frappuccino® Blended Beverage contain artificial additives?

No commonly-flagged additives (such as high-fructose corn syrup, artificial colors, or TBHQ) were found in the Starbucks Strawberry Crème Frappuccino® Blended Beverage ingredients.

What is the Nom Score of the Starbucks Strawberry Crème Frappuccino® Blended Beverage?

It scores C — moderate. The Nom Score grades every item A–F on nutritional quality per calorie (sodium, sugar, saturated fat, fiber, protein, and portion size).

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