Egg & Cheese Bagel
McDonald's

Egg & Cheese Bagel

Watch the sodium. Light on fiber.

Vegetarian
520
Calories
21g
Protein
55g
Carbs
1100mg
Sodium
Allergens
WheatMilkEggSoy
Is 520 cal right for your day?Get your personalized calorie & macro targets on MyPlate.food
Almost a full meal
Pretty filling — maybe add a small side if you're extra hungry
15

1 × 520 cal = 520 cal

Here's what this means for your daily nutrition

48%
Sodium1100mg
50%
Sat Fat10g
12%
Sugar6g

A balanced option — nothing too extreme either way.

Nutrition Facts
Calories
520

% Daily Value*

Total Fat
24g31%
Saturated Fat
10g50%
Trans Fat
0.5g
Cholesterol
230mg77%
Sodium
1100mg48%
Total Carbohydrates
55g20%
Dietary Fiber
2g7%
Total Sugars
6g
Protein
21g42%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nom Score Breakdown
NomScore
C
Nutrients to watch
Sodium
211.5 mg/100cal
← Best
poorTarget: <= 100
Sat Fat
1.9 g/100cal
← Best
moderateTarget: <= 1
Sugar
1.2 g/100cal
← Best
goodTarget: <= 1
Portion size
Portion
520 cal
← Best
goodTarget: <= 400 cal
Good stuff
Fiber
0.4 g/100cal
Best →
poorTarget: >= 1.4
Protein
4.0 g/100cal
Best →
goodTarget: >= 6
Nom Score measures nutrition per calorie. Weights: Sodium (30%), Sat Fat (20%), Sugar (25%), Portion (10%), Fiber (10%), Protein (5%).

Ingredients

Bagel
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Contains 2% or Less of Each of the Following: Salt, Wheat Gluten, Yeast, Modified Wheat Starch, Dough Conditioners (Guar Gum, Mono and Diglycerides, Sodium Stearoyl Lactylate, DATEM, Calcium Peroxide, Ascorbic Acid, Enzymes), Calcium Sulfate, Calcium Propionate (Preservative). CONTAINS: WHEAT.
Folded Egg
Eggs, Nonfat Milk, Modified Food Starch, Salt, Citric Acid. Prepared with Liquid Margarine: Liquid Soybean Oil and Hydrogenated Cottonseed and Soybean Oils, Water, Partially Hydrogenated Soybean Oil, Salt, Soy Lecithin, Mono and Diglycerides, Sodium Benzoate and Potassium Sorbate (Preservatives), Artificial Flavor, Citric Acid, Vitamin A Palmitate, Beta Carotene (Color). CONTAINS: EGG, MILK AND SOY LECITHIN.
Pasteurized Process American Cheese
Milk, Cream, Water, Cheese Culture, Sodium Citrate, Contains 2% or Less of: Salt, Citric Acid, Sodium Phosphate, Sorbic Acid (Preservative), Lactic Acid, Acetic Acid, Enzymes, Sodium Pyrophosphate, Natural Flavor (Dairy Source), Color Added, Soy Lecithin (Added for Slice Separation). CONTAINS: MILK AND SOY LECITHIN.

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Frequently asked questions

Is the McDonald's Egg & Cheese Bagel healthy?

The McDonald's Egg & Cheese Bagel earns a Nom Score of C (60/100). Watch the sodium. Light on fiber.

How many calories are in the McDonald's Egg & Cheese Bagel?

The McDonald's Egg & Cheese Bagel has 520 calories, with 21g protein, 55g carbs, 6g sugar, and 1100mg sodium.

What is in the McDonald's Egg & Cheese Bagel?

The McDonald's Egg & Cheese Bagel is made from 3 components: Bagel, Folded Egg, Pasteurized Process American Cheese. The full ingredient list for each is shown on this page.

Is the McDonald's Egg & Cheese Bagel gluten-free?

No — the allergen information for the McDonald's Egg & Cheese Bagel lists wheat or gluten.

Is the McDonald's Egg & Cheese Bagel vegetarian or vegan?

The McDonald's Egg & Cheese Bagel is marked vegetarian (but not vegan) at McDonald's.

Does the McDonald's Egg & Cheese Bagel contain artificial additives?

The McDonald's Egg & Cheese Bagel lists 3 commonly-flagged additives: partially hydrogenated oil (trans fat), sodium benzoate, artificial flavor.

What is the Nom Score of the McDonald's Egg & Cheese Bagel?

It scores C — moderate. The Nom Score grades every item A–F on nutritional quality per calorie (sodium, sugar, saturated fat, fiber, protein, and portion size).

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